Sunday lunches are back on the menu!
Starting on 7 November and continuing throughout winter, our extra special Cornish Sunday Roast is back at Trebah Kitchen.
Each week will focus on a different locally-reared meat supplied by traditional quality butcher Brian Etherington.
We use only the freshest local vegetables and every roast is served with a delicious homemade Yorkshire pudding! Vegetarians are also catered for and a reduced main menu is available.
Sunday Lunch is served 12pm - 2pm, every Sunday until the end of February (excluding 12 December)
Booking is essential; please see a member of the Trebah Kitchen team or telephone 01326 252200 and press 3 for Trebah Kitchen.
Please note, when booking a table you are only reserving a table and not food. Sunday roasts are available of a first-come-first-served basis.
Please CLICK HERE to see the Sunday cafe menu